Vibrant Burgundy in colour with crimson. cerise hues
Lifted perfumed aromas of stewed red currants, black pepper, cloves, vanilla and a subtle hint of dried apricot.
Generous, ripe, rounded and soft. Ripe red and black fruits up front are supported by nutty, amost smoky oak character. The finish is long, soft, dry and floral.
Enjoy with Hard Cheese, Roast Goat or Beef Stroganoff
Drink now or cellar for 6 - 7 years
To Download a PDF version of our Tasting Notes please click HERE