Lifted, perfumed, floral and spicy. The upfront fruit aromas are of dried cranberry and ripe cherries. There are also aromas of white pepper and stewed rhubarb.

Ripe, juicy, savoury, soft and dry. The upfront fruit flavours are of fresh red apple and pomegranate. The mid palate is spicy with hints of white pepper and carob. The back palate is clean with cleansing natural acidity.

Chinese style pork spare ribs, duck terrine, Feta, olive and cucumber salad.